Bean Soup Recipe

Here is a handy recipe that takes only a few minutes to create.

This bean soup can be made in a few minutes.

Take a can of pork and beans ( you can use the veggie kind if you do not want pork)

Add a can of tomatoes ( small 12 oz or 1 can of tomato sauce)

Add 1 clove crushed garlic

1 cup water

1 cup fresh or frozen spinach

1 cup cubed carrots

1 cup chopped celery

1 small chopped onion

1/2 pound of  cooked pasta of your choice. I like the small  soup size pastas

You can also add another can of rinsed beans of your choice too.

Bring to a boil to cook any frozen veggies

Simmer for about 20 minutes on low temp

Eat with some warmed French Bread

 

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This entry was posted on Friday, November 1st, 2013 at 8:46 pm and is filed under Healthy Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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